水曜日, 2月 15th, 2012
Tajima
Reading time: About 1 minute
TajimaSpeaking of fresh sea foods, you can enjoy at the nearby inns and resturantes located near the Mikuni fishing […]
Reading time: About 1 minute
TajimaSpeaking of fresh sea foods, you can enjoy at the nearby inns and resturantes located near the Mikuni fishing […]
Reading time: About 3 minutes
Gion Nishikawa vol.2Gion Nishikawa, which we introduced last year, has risen to two stars In the Michelin Guide Kyoto/Osaka/Kobe 2 […]
Reading time: About 1 minute
2011 Best Food Photo■Japanese traditional food
Reading time: About 5 minutes
Soba Koubou TamaeWaited one and a half years after reservation! I have visited the Soba restaurant Tamae, where the reservation […]
Reading time: About 2 minutes
Shirasuya main storeA Kanhamamaru direct import store that brings shirasu that is fished at Koshigoe. We provide the shirasu that […]
Reading time: About 3 minutes
Wagashi,Japanese Sweets “Ichigetsu” Part2The Japanese confectionery shop that we introduced before, Ichigetsu has changed their products to fall style. […]
Reading time: About 3 minutes
Shibuya ShokkanYou will find this restaurant after walking for a few minutes along Roppongi Street from Shibuya. Their cuisin […]
Reading time: About 4 minutes
Wagashi,Japanese Sweets “Ichigetsu”・What is wagashi? Wagashi is Japanese sweets made by a traditional process, and it is distinguished from Europ […]
Reading time: About 2 minutes
Komagata DozeuKomagata Dozeu is a long-established store of Asakusa, located near Asakusa station. It is a loach restaurant […]