A Kanhamamaru direct import store that brings shirasu that is fished at Koshigoe. We provide the shirasu that were caught that morning, and the freshest that were caught by the usage of ground fish, served in a large bowl. The freshness of the raw shirasu is the life. Fresh shirasu does not have raw smells or bitterness.

Raw shirasu bowl

It is up to the shirasu fishers but there are times when they are unavailable. Its restricted period is January 1st until March 10th. During that period there are no raw shirasu.

Shirasu tempura. Cripsy on the outside but, hot and soft on the inside, perfect with salt on top.

The exterior of the store. This is the former shop; the new shop that opened from 2010 is supposedly much larger. There are a lot of people lined up although it is a weekday.

It is rather hard to eat raw shirasu in Tokyo. Whenever you come to Kamakura or Enoshima it will be good to pay a visit here.

■Shirasuya
Closed : Thursdays
Service hours : 11:00-21:30(L.O)
Access : Enoshima Koshigoe station 3 minute walk
TEL : 0467-33-0363
Address : Kanagawa prefecture Kamakura city Koshigoe 2-10-26
URL : https://sea.ap.teacup.com/kanhama/