Entries Tagged as 'Japanese Local Food'

金曜日, 8月 26th, 2011

Shirasuya main store

Reading time: About 2 minutes

Shirasuya main store

A Kanhamamaru direct import store that brings shirasu that is fished at Koshigoe. We provide the shirasu that were caught that morning, and the freshest that were caught by the usage of ground fish, served in a large bowl. The freshness of the raw shirasu is the life. Fresh shirasu does not have raw smells [...]

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Filed under Japanese Local Food, Sea Food

土曜日, 7月 2nd, 2011

Darma

Reading time: About 1 minute

Darma

You get to explore the seafood from Mutsuwan at the Aomori local cooking bar “Dharma”. Also has their local brand of sake. The owner chef cooks with thoughtful feelings. You can enjoy the four seasonal seafood with the delicious local brand sake, in a store where its basic theme is “Japanese style (wa)”.
The plate [...]

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Filed under Aomori-city, Japanese Local Food, Sea Food

木曜日, 8月 5th, 2010

Komagata Dozeu

Reading time: About 2 minutes

Komagata Dozeu

Komagata Dozeu is a long-established store of Asakusa, located near Asakusa station. It is a loach restaurant running from 1801. Until about a decade ago, loach was eaten regularly in Japan, however, we hardly see them as a dish at home anymore.
There will be a long line in front of the shop of worshippers of [...]

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Filed under Asakusa, City, Food, Japanese Local Food, Tokyo